recipes

It’s Time to Give Eating Out A Break! Instead Try These 3 Delicious Ramen Recipes

Recipes by Team PTCBDSeptember 12, 2018January 12, 2019

Low-Calorie Avocado And Egg Fried Rice

Recipes by Team PTCBDJune 25, 2018June 28, 2019

Baked Potato Wedges

Recipes by Team PTCBDApril 13, 2017April 10, 2017

German Pot Roast (SAUERBRATEN)

Healthy Living by Team PTCBDJuly 11, 2016

Healthy Recipe: Cucumber and Avocado Sushi

Eat Better by Team PTCBDMarch 27, 2016March 27, 2016

Recipe: Simple Gluten Free Ham Sandwich

Eat Better by Team PTCBDJuly 28, 2015July 28, 2015

Recipes by Team PTCBDFebruary 20, 2015

Look at this dish. I mean just look at it. Isn’t it what dreams are made of? Potatoes, cheese, butter……do I need to say more? Ingredients 4 new potatoes 1 TBS olive oil 1 garlic clove 1 TBS chives salt pepper 2 TBS grated cheese 1 TBS Parmesan Herbs of choice (optional) Instructions Preheat Broiler […]

Recipe: Minced Lamb and Poha ( Rice Flakes) Pulav

Eat Better by Team PTCBDFebruary 8, 2015December 8, 2015

Recipe: Classic Russian Borsch

Eat Better by Team PTCBDJuly 2, 2014December 8, 2015

Eat Better by Team PTCBDJanuary 1, 2014September 14, 2014

Recipe: Rainbow Coloured Cupcakes

Ingredients Serves: 12 1/2 cup (125g) caster sugar 125g unsalted butter 2 eggs 1 cup (125g) self-raising flour 1 teaspoon vanilla essence 3 tablespoons milk 4 bottles food colouring, red, blue, yellow, green Directions Preparation: 30min Cook: 15min › Ready in: 45min Preheat oven to 200 degrees C. Prepare a 6 hole cupcake tray with patty […]

Recipe: Rosemary and Garlic Salmon

Eat Better by Team PTCBDDecember 27, 2013December 27, 2013

Eat Better by Team PTCBDDecember 13, 2013September 14, 2014

Recipe: Chocolate Cake With Olive Oil

Baking is a tricky thing. It requires precision and dedication. I mean, you need to love baking to be a good baker. But since most people lack the dedication needed to bake a three tiered cake, I try and generate recipes which are easy to follow and implement. Like this chocolate cake with olive oil. […]

Recipe: Chicken Bacon Wild Rice Soup

Recipes by Team PTCBDNovember 26, 2013April 18, 2016

Recipe: Macaroons

Eat Better by Team PTCBDOctober 23, 2013March 27, 2016

Recipe: Yakhni (Mutton Prepared in Curd)

Eat Better by Team PTCBDSeptember 30, 2013January 6, 2014

Recipe: Salmon with salsa verde

Eat Better by Team PTCBDAugust 5, 2013

Recipe: Garlic Sauteed Spinach

Eat Better by Team PTCBDJune 28, 2013June 28, 2013

Eat Better by Team PTCBDJune 25, 2013February 13, 2014

Recipe: Creamy Mediterranean Spaghetti

Made with sundried tomatoes, zucchini and black olives, this pasta has a secret ingredient that makes it both creamy and light. INGREDIENTS 1 pound spaghetti 1/4 cup olive oil 2 garlic cloves, finely chopped 3 zucchini, cut into thin strips 1 tbsp. sundried tomatoes, coarsely chopped 1/4 cup black olives, pitted and sliced 1/2 cup plain […]

Twice-Baked Spicy Mashed Sweet Potatoes

Eat Better by Team PTCBDJune 7, 2013June 7, 2013

Eat Better by Team PTCBDMay 7, 2013

Recipe: Lamb cutlets with mint, chilli and golden potatoes

Ingredients 500g/1lb 2oz baby new potatoes, washed and halved but not peeled 3 tbsp olive oil ½ tsp dried chilli flakes 1 tsp dried mint ½ tsp celery salt 8 lamb cutlets, preferably organic, trimmed of fat 100g/3½oz rocket 1 tsp sea salt flakes or ½ tsp pouring salt 1 tbsp chopped fresh parsley 1 […]